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Snicker Doodles

1/2 cup butter

1/2 cup short­en­ing
1 1/2 cup sugar
2 eggs
2 3/4 cup flour
2 tea­spoons cream of tarter
1 tea­spoon bak­ing soda
1/4 tea­spoon salt

2 Table­spoons sugar mixed with 1 tea­spoons cinnamon

Heat oven to 400 degrees. Cream together but­ter, short­en­ing, sugar, and eggs. In Sep­a­rate con­tainer, com­bine flour, cream of tarter and salt. Blend well. Add to creamed mix­ture. Mix well.

Form dough into balls and roll in sugar and cin­na­mon mix­ture. Place on greased cookie sheet. Bake for 8–10 min.

Let sit one minute. Remove from cookie sheet and place on rack to cool.

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